It’s incredibly simple to make flavorful Pesto Eggs in under 10 minutes. This straightforward recipe needs only two core ingredients—pesto and eggs—and can be customized any way you like. Keep it minimal with salt and pepper, or add everything bagel seasoning and serve the eggs on toast for a satisfying breakfast. Bring the flavor to … Read more

Turn delicious Buffalo Chicken Dip into tasty sliders with a kick in this recipe for Jalapeño Buffalo Chicken Dip Sliders! Today’s post is sponsored by King’s Hawaiian. These Jalapeño Buffalo Chicken Dip Sliders combine two game-day favorites: creamy, spicy Buffalo chicken dip and King’s Hawaiian Jalapeño Rolls. They’re an easy, crowd-pleasing appetizer that’s perfect for … Read more

Sous vide burger sliders are simple to prepare with minimal hands-on time and deliver exceptionally flavorful, juicy burgers every time. At a recent “Cox Smart Home” event in Baton Rouge I demonstrated how smart kitchen tools can transform everyday cooking. One of the standout devices was a WiFi-enabled sous vide cooker, which I used to … Read more

This Lasagna Soup is a cozy, flavor-packed twist on classic lasagna. Easy to make on the stovetop in one pot or in a slow cooker, it delivers all the comforting tastes of lasagna—Italian sausage, seasoned tomato sauce, broken lasagna noodles—served up as a warm, satisfying soup. Top each bowl with ricotta, mozzarella, and parmesan for … Read more

Thai peanut sauce, sautéed vegetables and pineapple top this quick and easy rice bowl recipe that’s vegetarian, vegan-friendly and gluten free. I tend to cook more rice than I need—sometimes an extra two to four cups—because I’d rather have leftovers than run out. Leftover rice is a gift when you want a fast, flavorful meal, … Read more

The best Chinese-style orange sauce is simple to make and brushed over Orange Glazed Salmon with colorful vegetables for a healthy, easy foil-dinner ready in about 29 minutes. Table of contents Ingredients Instructions Tips & Variations Nutrition Facts More salmon recipes Fresh seafood makes a big difference in any salmon recipe. This Orange Glazed Salmon … Read more

This vegetarian spinach puff pastry is filled with sautéed mushrooms, tender spinach, and sharp cheddar cheese. It bakes up flaky and golden — ideal as an elegant appetizer or a simple Meatless Monday main course. I used to be indifferent to mushrooms, but after trying a variety of preparations I became a convert. When mushrooms … Read more

You’ve probably heard of smashed potatoes, but meet Smashed Broccoli — a flavorful, crispy vegetable side seasoned with lemon-garlic butter and finished with salty Parmesan. I like to call these “broccoli chips” because when steamed, smashed and baked they develop a lovely crisp, caramelized edge. “So good! Will definitely be making this again and again!” … Read more

Traditional spinach artichoke dip gets a healthier, vegan update in this creamy spinach artichoke hummus. It’s an ideal gluten-free snack, a crowd-pleasing party appetizer, or a colorful addition to any appetizer spread. Hummus is a versatile, protein-rich dip that makes a satisfying snack and pairs beautifully with fresh vegetables, pita chips, or crackers. Over time … Read more

This recipe for Irish Nachos is easy to make with potato chips, smothered in a rich, creamy beer cheese sauce, then topped with crispy bacon. It’s perfect pub-style food you can make at home for a party snack, game-day appetizer, or a tasty side to pair with Reuben sandwiches. Table of contents Why you’ll love … Read more