Fourth of July Red, White and Blue Potato Salad with Blue Cheese

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Want to impress the crowd at your next picnic or summer BBQ? Try this Red, White and Blue Cheese Potato Salad. For years my husband insisted we buy the deli version from the grocery store for every cookout—until I recreated it at home. The homemade version is richer, tangier and far more satisfying than the … Read more

Thai Coconut Potsticker Soup Recipe

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Thai coconut potsticker soup is richly flavored and simple to make in about 29 minutes. This version combines classic Tom Kha elements—coconut milk, lemongrass, lime and mushrooms—with frozen potstickers for a quick, satisfying weeknight meal. When we eat out, I often steer the decision toward my favorite Thai restaurant. Their Tom Kha soup inspired me … Read more

Blueberry Grilled Cheese with Candied Bacon and Goat Cheese

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Brown sugar candied bacon, fresh blueberries and creamy goat cheese combine to make a decadent, gluten-free grilled cheese sandwich perfect for breakfast, brunch, or a comforting lunch. If you love bold, unexpected flavor combinations, this Candied Bacon, Goat Cheese & Blueberry Grilled Cheese will be right up your alley. It balances salty-sweet candied bacon with … Read more

Crispy Toasted Ravioli Recipe with Marinara

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Make the crispiest, most flavorful Toasted Ravioli at home—either pan-fried on the stove or crisped in an air fryer. This simple Italian appetizer is easy to prepare using store-bought frozen ravioli and is always a crowd-pleaser. Why you’ll love this recipe If toasted ravioli appears on a menu, it’s hard to resist—and making it at … Read more

Crispy Bacon, Tomato and Avocado Pasta Salad

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Crispy bacon, ripe cherry tomatoes, and a silky avocado dressing combine to make the best BLT pasta salad. This easy, flavorful pasta salad works warm or cold and is an ideal side for summer barbecues and backyard gatherings. Pair it with grilled chicken skewers, hearty sandwiches, or a simple steak for a crowd-pleasing meal. I … Read more

Slow Cooker Blackberry Jalapeno Pulled Pork Tacos

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Pulled pork tenderloin slow-cooked with roasted jalapeños and fresh blackberries makes an unforgettable filling for tacos. The sweet-tart blackberries balance the jalapeño heat for a bright, flavorful pulled pork perfect for weeknights or entertaining. Combining blackberries and jalapeños creates a sweet-and-spicy contrast that elevates slow-cooked pork. Using pork tenderloin keeps the dish leaner than traditional … Read more

Ricotta Stuffed Shells Recipe with Spinach

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Make the best Stuffed Shells for dinner tonight with this straightforward, family-friendly recipe. These cheesy baked pasta shells are a classic Italian-American comfort dish, full of rich flavor and simple ingredients. You can prep the casserole ahead of time or freeze an extra tray for busy nights. This recipe is easy to scale and delivers … Read more

Homemade Apple Pie Ice Cream Recipe with Cinnamon

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There’s nothing quite like a warm slice of apple pie topped with creamy vanilla ice cream — except when you combine both into one decadent dessert: Apple Pie Ice Cream. This no-churn recipe blends tender cinnamon apples and pie-like crumb with a smooth, scoopable base so you can enjoy the taste of apple pie in … Read more

Stacked Beet Salad Recipe: Layered Beets & Greens

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This stacked beet salad is simple but elegant — a vibrant, gluten‑free, vegetarian appetizer or side that brightens any meal. Table of contents Ingredients Instructions More recipes with beets A few weeks back I tried a new San Diego restaurant, Stella Public House (updated 2019: Stella has since closed), and I fell in love with … Read more

Irish Cream and Guinness Stout Brookies Recipe

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Irish Cream Guinness Brookies combine a fudgy layer of Guinness brownies with a boozy Irish cream chocolate chip cookie dough on top — an indulgent treat for St. Patrick’s Day or any celebration. Hello—I’m Whitney, and I’m completely obsessed with brookies. A brookie is the best of both worlds: a brownie and a cookie, baked … Read more