31 Easy Taco Recipes to Enjoy Every Day of the Month
From beef and chicken to shrimp and vegetarian options, these 31 easy taco recipes give you a new, delicious taco to try every day of the month. Whether you cook on the stovetop, in a slow cooker, or on the grill, this collection includes classic favorites and creative twists to keep Taco Tuesday exciting all year long.
Living in San Diego, tacos are one of my favorite everyday meals. Since launching this blog in 2011, I’ve collected a wide variety of taco recipes—from fish and shrimp to cauliflower and fully vegan versions. You’ll also find ground beef, steak, pulled pork, breakfast tacos, and everything in between.
This roundup includes fun twists too: taco croissants, taco dips, taco salads, and more creative takes that make tacos feel new again. Whether you want a simple appetizer for a party, a slow cooker dinner, or a carne asada to grill, you’ll find easy, flavorful options below.
Explore these recipes and find sides and drinks among my 200+ Mexican recipes to pair with them for a complete meal.
1
Steak Tacos
Top sirloin soaks in a chili-lime marinade, then is finished with a creamy cilantro sauce for tender, flavorful steak tacos.
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2
Grilled Shrimp Tacos with Creamy Avocado Salsa
A fresh, quick recipe: grilled shrimp paired with a creamy avocado salsa for light, gluten-free tacos in under 30 minutes.
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3
Chipotle Lime Carne Asada Tacos
Skirt steak marinated in chipotle and lime, grilled, and served on warm corn tortillas for classic carne asada flavor.
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4
Crock Pot Beef Barbacoa
Slow-cooked, tender beef barbacoa that’s perfect for tacos, burritos, tostadas, nachos, or even breakfast eggs.
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5
Chipotle Honey Pulled Pork Tacos
Pulled pork slow-cooked with a chipotle-honey glaze for sweet, smoky tacos that are great any night of the week.
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6
Slow Cooker Shredded Beef Tacos
Tri tip slow-cooked in a sweet-and-spicy pineapple-sriracha sauce, then shredded for juicy, flavorful beef tacos.
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7
Vegan Tacos with Grilled Veggies and Chimichurri
Grilled potatoes, peppers, and corn are dressed with a bright chimichurri for satisfying vegan tacos ready in 29 minutes.
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8
Flank Steak Tacos
A simple chili-lime marinade, quick grill, and cilantro chimichurri top tender flank steak for a great taco or BBQ dish.
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9
Lobster Tacos
Impressive yet simple: fresh lobster with spicy remoulade, crisp cabbage slaw, and creamy avocado on warm tortillas.
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10
Blackened Mahi Mahi Fish Tacos with Cilantro Jalapeno Slaw
Pan-seared, blackened mahi mahi paired with a crisp cilantro-jalapeño coleslaw for bold, balanced fish tacos.
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11
Pressure Cooker Breakfast Tacos
Make brunch or prep-ahead breakfasts in an Instant Pot—meat or vegetarian options work well, and corn tortillas keep it gluten free.
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12
15 Minute Crispy Shrimp Tacos
Crispy shrimp with a smoky chipotle BBQ sauce, ready in just 15 minutes for a speedy weeknight meal.
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13
Cajun Steak Tacos
Skirt steak marinated in Cajun-inspired flavors—olive oil, lemon, vinegar, hot sauce, and spices—then grilled for a zesty twist on steak tacos.
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14
Buffalo Cauliflower Tacos
Baked-then-broiled buffalo cauliflower with dairy-free avocado sauce and jalapeño-carrot slaw—vegan, crispy, and gluten free.
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15
Chipotle Honey Glazed Salmon Tacos
Salmon glazed with chipotle honey and paired with bright mango salsa for a sweet-and-spicy seafood taco.
16
Grilled Mahi Mahi Fish Tacos
Cilantro-lime-jalapeño marinated mahi mahi, grilled and served with pico de gallo and avocado for a fresh taco option.
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17
Instant Pot Chicken Tacos
An Instant Pot recipe that uses just a few ingredients for quick, tender chicken tacos you can make in under 30 minutes.
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18
Crispy Baked Avocado Tacos
Baked crispy avocado, black beans, and fresh corn salsa for a satisfying gluten-free, vegan taco option.
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19
Buffalo Chicken Tacos
Shredded chicken tossed in tangy buffalo sauce and topped with a creamy cilantro-lime dressing—comforting and bold.
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20
Trader Joe’s Ground Beef Tacos
A quick, budget-friendly dinner idea using Trader Joe’s ingredients to make flavorful ground beef tacos in 15 minutes.
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21
Crispy Cactus Tacos
Baked cactus strips (nopales) paired with black bean-corn salsa and a creamy avocado sauce for a unique vegetarian taco.
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22
Cheesy Green Chili Chicken Rolled Tacos
Green chili chicken with two cheeses, rolled and baked until crispy—perfect as a hearty appetizer or game-day snack.
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23
Cheesy Baked Taco Dip
A layered, oven-baked dip with cream cheese, taco-seasoned meat, beans, salsa, and guacamole—easy and crowd-pleasing.
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24
Taco Ring
Crescent rolls wrapped around taco-seasoned beef, cheese, peppers, and onions to make an easy, family-friendly ring in under an hour.
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25
Taco Crescent Rolls
Simple taco fillings wrapped in crescent roll dough—4 ingredients and 25 minutes for a fun Taco Tuesday twist.
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26
Taco Salad
A quick, healthy taco night idea: seasoned ground beef over shredded lettuce with a simple two-ingredient dressing—serve in a bowl or crispy tortilla shell.
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27
Crock Pot Taco Soup
Comforting taco soup made with seasoned ground beef, tomatoes, beans, and corn—easy to prepare in a slow cooker.
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28
Taco Pasta Bake with Creamy Avocado Sauce
Taco-seasoned ground beef mixed with pasta and a creamy avocado sauce for an easy, cheesy bake in about 35 minutes.
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29
Whole30 Turkey Taco Salad
A Whole30-friendly taco salad with seasoned ground turkey, peppers, onions, and tomatoes—ready in about 20 minutes.
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30
Ceviche Taco Bowls
Mahi mahi ceviche fills crispy taco bowls for a refreshing appetizer or a festive Cinco de Mayo snack.
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31
Chili Lime Rice & Shrimp Taco Salad
Mexican rice and chili-lime shrimp combine for a restaurant-style taco salad you can make at home with bold flavor.
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Don’t miss other recipe round-ups like my collection of buffalo chicken recipes and the top new recipes of 2024.