Guinness Braised Short Ribs are rich, deeply flavored and fall-apart tender. After about 20 minutes of hands-on prep on the stovetop, the ribs braise low and slow in the oven for two hours, producing juicy, melt-in-your-mouth beef. Serve with creamy mashed potatoes and roasted root vegetables for a comforting, impressive meal. Table of contents Ingredients … Read more

These Pull Apart Cinnamon Rolls are an irresistible, quick breakfast or brunch treat made with just five ingredients. Using canned cinnamon rolls keeps the process simple, while baking them in muffin cups turns each roll into a soft, gooey, single-serving “monkey bread” muffin. They’re perfect for busy mornings and special enough for holiday brunches. Table … Read more

The Paloma is a classic Mexican cocktail that pairs tequila with grapefruit for a bright, effervescent drink. Below you’ll find both a fresh take—using fresh grapefruit juice, sparkling water and agave—and the traditional version made with grapefruit soda. Each is quick to prepare and wonderfully refreshing for warm afternoons or relaxed gatherings. Light, tangy and … Read more

Amp up the flavor of your next salad with this creamy Southwest Salad Dressing. Ready in under 5 minutes with just four simple ingredients, it adds bright citrus, smoky spice, and a smooth texture to salads, tacos, bowls, or served as a dipping sauce for vegetables, chicken tenders and southwestern egg rolls. Table of contents … Read more

Bring a touch of sweet heat to the table with this Hot Honey Sweet Potato Casserole. This simple recipe reimagines a holiday classic by combining creamy mashed sweet potatoes with spicy honey and a crunchy cornflake-pecan topping. It strikes a pleasing balance of sweet and spicy, smooth and crunchy—perfect for Thanksgiving or any special dinner. … Read more

Learn how to cook beets three simple ways with this step-by-step guide. Whether you prefer roasted, steamed, or boiled beets, these tested methods will give you tender, flavorful beets every time. Table of contents How to roast beets How to steam beets How to boil beets What’s the best way to cook beets? Pro tips … Read more

Slow Cooker Buffalo Chicken Chili delivers bold, tangy flavor with minimal effort. This easy crock-pot chili takes about 15 minutes of hands-on prep and then simmers gently until ready—perfect for busy weeknights, game day, or a potluck crowd. Imagine all the classic flavors of buffalo wings—hot sauce, a touch of vinegar, and cooling blue cheese—reimagined … Read more

Baked Nacho Chicken Creamy queso, black beans, pickled jalapeños and crispy tortilla strips top this easy and irresistible Baked Nacho Chicken recipe — ready in under an hour. With football season and casual get-togethers in mind, this Baked Nacho Chicken is a fun, family-friendly way to enjoy all the best elements of nachos — melted … Read more

Mashed potato and bacon pizza blends creamy mashed potatoes with crisp bacon, finished with melting mozzarella and a sprinkle of parmesan for a truly comforting, crave-worthy pie. This recipe is perfect for turning Thanksgiving leftovers—or any leftover mashed potatoes—into something exciting and delicious. Mashed potato and bacon pizza may sound unusual if you haven’t tried … Read more

These delicious mini calzones are stuffed with three cheeses and spicy buffalo chicken—an easy, handheld snack or party appetizer everyone will love. It’s Super Bowl week—the perfect time to pull together game-day favorites. If you love buffalo sauce, football and casual entertaining, these Buffalo Chicken Mini Calzones belong on your party menu. They combine tender … Read more