Smoked Cream Cheese is an irresistible appetizer that pairs perfectly with smoked meats like smoked pulled pork or smoked brisket. Lightly seasoned blocks of cream cheese pick up a delicate smoky flavor and become silky-smooth inside while developing a flavorful crust on the outside. Serve with crackers, sliced baguette or fresh vegetables for dipping — … Read more

Create an amazing, melt-in-your-mouth Smoked Pork Tenderloin with this straightforward recipe. An overnight brine boosts tenderness and juiciness, a flavorful BBQ rub builds savory depth, and a finishing glaze—either pepper jelly or BBQ sauce—adds a memorable sweet-spicy finish. This smoked pork tenderloin is perfect for dinner, entertaining, or bringing to a backyard barbecue. Table of … Read more

Make taco night light and delicious with this easy Taco Salad recipe, ready in about 20 minutes. Seasoned ground beef is spooned over shredded lettuce that’s been tossed with a simple two‑ingredient homemade dressing. Serve it in a bowl or in a baked tortilla shell and top with your favorites for a fresh, satisfying meal. … Read more

Like a Reese’s cup transformed into a cupcake, these Gluten Free Peanut Butter Chocolate Cupcakes combine rich chocolate cake with a sweet peanut butter center and silky peanut butter frosting. They’re moist, decadent, and so good that no one will guess they’re gluten free. If you love Reese’s Cups, this recipe is for you. These … Read more

This Whole30-friendly dish pairs roasted spaghetti squash and a bright green chili avocado sauce with cilantro-lime shrimp for a healthy, gluten-free, dairy-free meal. I love this recipe because it combines two favorite components — a zesty cilantro-lime shrimp and a silky green chili avocado sauce — served over roasted spaghetti squash. I adapted both elements … Read more

A spicy, cheesy filling wrapped in a buttery, flaky crust—these Jalapeno Popper Crescent Rolls are a crowd-pleasing appetizer. Made with just six ingredients, they’re quick to prepare and perfect for parties, game day, or an easy weeknight snack. Thank you to my friends at Cabot for sponsoring this post. This appetizer really brings the flavor! … Read more

Create a fun, crowd-pleasing Make Your Own Margarita Bar for your next gathering — an easy, stylish way to let guests build their favorite margarita variations and enjoy a festive, interactive experience. A margarita bar pairs perfectly with tacos, grills, backyard parties, brunches, or any casual celebration. When you set up a DIY margarita station, … Read more

This simple slow cooker jambalaya tosses everything into the crock pot for a flavorful, hands-off meal filled with spices, vegetables, chicken and sausage. Mardi Gras season always brings New Orleans flavors to mind: jambalaya, gumbo and beignets. On a first trip to New Orleans in 2015, I fell for the city’s food, energy and hospitality. … Read more

This white peach sangria is a delightful summer cocktail that pairs chilled white wine with fresh peaches, nectarines, lime, and a touch of apricot brandy for bright, fruity flavor. After one sip of a peach-forward sangria that tasted like a straw stuck straight into a ripe peach, I set out to recreate that bright, juicy … Read more

Melt-in-your-mouth Blackened Beef Tenderloin is simple to prepare in the oven with a rustic, flavorful rub. It makes an impressive center dish year-round and is especially fitting for the holiday table. Top the roast with homemade horseradish butter and serve with roasted potatoes or creamy mashed potatoes for a truly memorable meal. This recipe was … Read more