This turkey quiche makes brilliant use of Thanksgiving leftovers: press stuffing into a crust, fold diced turkey into seasoned eggs, add mushrooms and spinach, and bake for a savory brunch everyone will love. The week of Thanksgiving brings plenty of leftovers, and this Mushroom Spinach Turkey Quiche with a stuffing crust is an ideal way … Read more

Traditional Sloppy Joes get a spicy Mexican makeover in this quick and easy Sloppy Joe Tacos recipe—ready in just 29 minutes. Ground meat is simmered with taco seasoning, hot sauce, tomato paste and diced tomatoes with green chilies to make a flavorful, saucy filling for soft tortillas or crispy taco shells. I love experimenting with … Read more

This Nutella Cream Cheese Cinnamon Roll recipe is simple to prepare and irresistibly delicious — perfect for quick weekday breakfasts or a special weekend brunch. If you love cinnamon rolls and Nutella, these Nutella Cream Cheese Cinnamon Rolls combine the best of both. Soft Hawaiian rolls are filled with a creamy Nutella-and-cream cheese mixture, brushed … Read more

Learn how to make the best Candied Pecans with this quick and easy recipe. With just 10 minutes of prep and a short bake, you’ll have a sweet, salty, crunchy snack that’s perfect on its own or as a topping for salads and desserts. Table of contents Ingredients Instructions Variations Ways to serve them Storage … Read more

Savory chorizo, sweet corn, black beans, juicy tomatoes and a touch of chilies come together in these Grilled Stuffed Bell Peppers — a delicious, naturally gluten-free meal that’s perfect for weeknights, cookouts, or meal prep. Stuffed peppers are one of my favorite easy gluten-free dinners. They’re versatile — you can fill them with Buffalo chicken, … Read more

Roasted Jalapeño Honey Chicken Skewers combine sweet and spicy flavors in a quick, gluten-free grilled recipe that comes together in about 30 minutes. Summer grilling is the perfect time to try these Roasted Jalapeño Honey Chicken Skewers. They offer a smoky char from the grill balanced by honey’s sweetness and the bright heat of jalapeño. … Read more

Get ready to fire up the flavor with this Korean BBQ Burger — a bold, fun twist on classic burger night. Juicy smash-style patties are glazed with sweet, savory Korean BBQ sauce, then finished with tangy kimchi and spicy gochujang mayonnaise. These burgers come together in about 15 minutes, making them perfect for a fast, … Read more

Crisp battered shrimp tossed in a creamy honey sauce and finished with caramelized walnuts — Honey Walnut Shrimp is a beloved Chinese restaurant classic you can make at home in under 30 minutes. Serve it with rice, noodles, or steamed vegetables for a fast, satisfying meal. Skip the takeout line and recreate this sweet, crunchy … Read more

Take your cooking up a notch with this bold, versatile Korean BBQ Seasoning. This homemade blend delivers the classic sweet-savory-spicy balance found in Korean grilling: garlic, ground ginger, brown sugar, smoked paprika and gochugaru chili powder combine to give beef, chicken, pork, tofu or vegetables an instant Korean-inspired boost. Ready in about 5 minutes, this … Read more

Make a comforting bowl of Vegetarian Ramen in about 15 minutes with this simple one-pot recipe. It features shiitake mushrooms, tender spinach, ramen noodles and a savory broth. Omit the soft boiled eggs to keep it vegan. Replace takeout with a quick, flavorful homemade soup for dinner tonight. Table of contents Ingredients Instructions Optional toppings … Read more