Ground lamb adds bold Mediterranean flavor to weeknight dinners. This One Pot Mediterranean Ground Lamb Pasta is an easy, comforting dish that combines savory lamb, mushrooms and tomatoes with simple spices — all made in one pot in under an hour. Ground lamb is an excellent way to change up the usual ground beef or … Read more
Create the best Hot Pastrami Sandwich at home with this easy recipe that layers thinly sliced pastrami, tangy sauerkraut, creamy Thousand Island dressing, and melty Swiss cheese on rye bread. This classic pastrami Reuben is an ideal way to enjoy homemade pastrami or deli-sliced pastrami. After making homemade pastrami from scratch, I couldn’t wait to … Read more
A make-your-own taco bar removes the stress of cooking while hosting a party—your guests will love it! Ideal for Super Bowl gatherings, birthdays, and any festive get-together. Hosting a Super Bowl party has long been a favorite tradition at my house. I love everything about game day—from the kickoff and halftime show to the commercials … Read more
Taco Tuesday gets a delicious upgrade with these Chicken Caesar Smash Tacos — a quick, flavorful dish you can make in about 20 minutes with just four simple ingredients. Ground chicken is seasoned and smashed into small tortillas until crisp, then topped with a creamy Caesar salad for a satisfying mash-up of textures and tastes. … Read more
Sweet Potato Skins make a versatile appetizer, side, or game-day snack. These healthy potato skins are filled with a savory walnut-sage pesto, topped with crispy bacon and fresh arugula. They are naturally gluten-free, dairy-free, and Whole30-friendly when made with compliant ingredients. This recipe captures the cozy flavors of autumn—sweet roasted potato, earthy sage, and crunchy … Read more
Fresh corn, jalapeños and sharp cheddar bring bright, savory flavor to this simple gluten-free jalapeño cheddar cornbread. This easy, vegetarian cornbread celebrates fresh summer corn and melts of cheddar with a gentle jalapeño kick. It’s naturally gluten free when made with a certified gluten-free flour blend. The batter comes together quickly and bakes into a … Read more
Massaman curry is a rich, mildly sweet Thai curry that makes a wonderful sauce for rice noodles and vegetables. This vegetarian, gluten-free-friendly version can be prepared in about 29 minutes and relies on a good prepared curry paste to keep the recipe quick and simple. Using a ready-made massaman curry paste shortens the prep time … Read more
Make an incredibly flavorful pot roast with this easy homemade Pot Roast Seasoning recipe! This blend of nine simple herbs and spices can be mixed in minutes and stored in the pantry for up to six months. It’s perfect for seasoning a classic beef pot roast in the oven or slow cooker, and it also … Read more
You’ll fall in love with this restaurant-style Cajun Shrimp Pasta. It features a rich, creamy Cajun-spiced sauce, fresh shrimp, and smoky andouille sausage. Bold, layered flavors come together in about 30 minutes for a family-friendly weeknight dinner. If you love ordering Cajun Shrimp Pasta at restaurants, this homemade version will impress even more. It’s simple … Read more
Deep Dish Pizza with Chunky Tomato Pizza Sauce This deep dish pepperoni pizza features a thick, golden crust, a rich chunky tomato sauce enriched with red wine and fresh basil, and layers of fresh mozzarella and parmesan. It’s made in a cast iron skillet for a crisp edge and tender interior—perfect for family dinners or … Read more
