Easy seasoning mixes, low carb dishes and Instant Pot meals dominated 2019 as the most popular new recipes of the year.
Every December I look back on the newest recipes that resonated most with readers. This roundup highlights the most viewed, pinned, and shared recipes added to the blog in 2019. Trends this year included easy homemade seasoning mixes, low-carb swaps, Instant Pot comfort food, and fresh seafood dishes—simple, flavorful meals that fit busy schedules and a range of diets.
While long-standing favorites like Buffalo Chicken Cheesy Penne, Bruschetta Grilled Chicken Zoodle Bowls, and Thai Peanut Sweet Potato Buddha Bowl continued to attract traffic, several fresh recipes launched in 2019 quickly earned top spots. Standouts include a speedy Thai Yellow Curry and a creamy Instant Pot Mushroom Risotto—both fast to prepare and packed with flavor.
If you enjoy these roundups, check the archives for previous years: the Top New Recipes from 2018 emphasized Whole30 and Instant Pot recipes, while 2017 featured lots of zoodle bowls and Buddha bowls. For 2020, expect more buffalo sauce recipes, low-carb ideas, and Instant Pot dishes—what would you like to see next? Leave a comment on the blog to share your suggestions.
Now, here are the top new recipes of 2019 from WhitneyBond.com:
The Top 19 New Recipes of 2019 on WhitneyBond.com!
1. Thai Yellow Curry
A quick 20-minute curry with tender chicken and a rich, aromatic coconut sauce. Easy to adapt with extra vegetables for a vegetarian version; tastes like your favorite Thai restaurant at home.
2. Fajita Seasoning
A simple eight-ingredient homemade mix that brightens steak, chicken, shrimp, or vegetable fajitas. It’s a pantry staple that’s easy to make and tailor to your taste.
3. Instant Pot Chicken Stroganoff
Creamy, comforting stroganoff made fast in the Instant Pot with chicken breasts, egg noodles, and a velvety sauce—perfect for weeknight meals.
4. Chili Seasoning
A quick, five-minute homemade chili seasoning mix that’s gluten-free and keto-friendly. It’s an easy way to control salt and spice levels and avoid additives found in store mixes.
5. Dad’s Famous BBQ Baked Beans
A family favorite with bacon, brown sugar, and a secret ingredient that elevates the classic southern baked beans. Versatile for oven, slow cooker, or smoker.
6. Buffalo Chicken Egg Rolls
Pan-fried egg rolls filled with buffalo chicken and cheese—an addictive game-day snack that takes under 30 minutes to prepare.
7. Cauliflower Nachos
Low-carb, keto-friendly nachos that use roasted cauliflower as the base, loaded with cheese and a smoky chipotle cream—only about 9 carbs per serving.
8. Vegan Burrito Bowl
A healthy, meal-prep friendly bowl built on cauliflower rice, black beans, and plenty of fresh vegetables. Gluten-free and bursting with Tex-Mex flavors.
9. Bruschetta Baked Salmon
Oven-baked salmon topped with fresh tomato-basil bruschetta and a hint of balsamic—healthy, low-carb, and ready in under 30 minutes.
10. Cheesy Tater Tot Breakfast Casserole
A crowd-pleasing breakfast bake with eggs, sausage, and plenty of cheese, topped with crispy tater tots. Make ahead for easy mornings or holiday brunches.
11. Italian Seasoning
A homemade Italian herb blend that belongs in every pantry—perfect for marinades, roasted vegetables, and pasta sauces. Whole30, vegan, and gluten-free.
12. Avocado Egg Salad Toast
A creamy egg salad made with avocado instead of mayo, brightened with herbs and lemon. Delicious on sourdough, in a sandwich, or in lettuce wraps for a lower-carb option.
13. Low Carb Enchiladas with Zucchini
Zucchini slices replace tortillas in these satisfying enchiladas filled with taco-seasoned beef, pepper jack cheese, and smothered in red sauce—great for gluten-free and keto diets.
14. Chimichurri Grilled Salmon
Fresh grilled salmon finished with a vibrant chimichurri sauce—simple, healthy, and ready in about 20 minutes. Grill in foil for easy cleanup.
15. Instant Pot Mushroom Risotto
The best Instant Pot risotto—creamy, quick, and loaded with mushrooms, garlic, French onion dip mix, and parmesan for deep flavor without constant stirring.
16. Creamy Vegetarian Tortellini Soup
A speedy 15-minute tomato-spinach tortellini soup made with refrigerated cheese tortellini in a creamy, cheesy tomato broth—comforting and vegetarian-friendly.
17. Korean Fried Cauliflower
Crunchy cauliflower battered with rice flour, pan-fried, and tossed in a sticky Korean BBQ-style sauce. A flavorful vegetarian and gluten-free appetizer or main course.
18. 10 Minute Caprese Avocado Omelette
An open-faced omelette topped with avocado, tomatoes, mozzarella, and basil. A nutritious, low-carb breakfast you can make in about 10 minutes.
19. One Pot Cajun Pasta
A one-pot, 29-minute meal with spicy Cajun sausage, peppers, and pasta in a light tomato sauce—big flavor with minimal cleanup.
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See what made the list in 2020 in the review of the Top 20 New Recipes of 2020.